| 来源类型 | Publication |
| School Meals: Building Blocks for Healthy Children | |
| Committee on Nutrition Standards for National School Lunch; Breakfast Programs of which Mary Kay Fox is a member | |
| 发表日期 | 2010 |
| 出版者 | Washington, DC: National Academies Press |
| 出版年 | 2010 |
| 语种 | 英语 |
| 概述 | The National School Lunch Program and School Breakfast Program play key roles in supporting the nutrition and health of schoolchildren in the United States by providing nutritionally balanced, low-cost or free meals every school day. ", |
| 摘要 | The National School Lunch Program and School Breakfast Program play key roles in supporting the nutrition and health of schoolchildren in the United States by providing nutritionally balanced, low-cost or free meals every school day. This Institute of Medicine committee report provides the following recommendations to revise standards and requirements so that school meals are more healthful: increase the amount and variety of fruits, vegetables, and whole grains; set a minimum and maximum level of calories; and reduce saturated fat and sodium. |
| URL | https://www.mathematica.org/our-publications-and-findings/publications/school-meals-building-blocks-for-healthy-children |
| 来源智库 | Mathematica Policy Research (United States) |
| 资源类型 | 智库出版物 |
| 条目标识符 | http://119.78.100.153/handle/2XGU8XDN/486384 |
| 推荐引用方式 GB/T 7714 | Committee on Nutrition Standards for National School Lunch,Breakfast Programs of which Mary Kay Fox is a member. School Meals: Building Blocks for Healthy Children. 2010. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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