全球智库信息集成服务系统(G2TT): Diet Quality of American School-Age Children by School Lunch Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004

G2TT

来源类型	Publication
	Diet Quality of American School-Age Children by School Lunch Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004
	Nancy Cole; Mary Kay Fox
发表日期	2008-07-30
出版者	Cambridge, MA: Abt Associates, Inc. and Mathematica Policy Research
出版年	2008
语种	英语
概述	The National School Lunch Program (NSLP) is the oldest food assistance program in the U.S. Department of Agriculture’s nutrition safety net.",
摘要	The National School Lunch Program (NSLP) is the oldest food assistance program in the U.S. Department of Agriculture’s nutrition safety net. Strategies for improving the diets of NSLP participants are crucial for meeting children’s nutritional needs, fostering healthy eating habits, and safeguarding children’s health. This report examines the nutrient intakes, food choices, and diet quality of NSLP participants and nonparticipants. The diets of most school-age children, NSLP participants and nonparticipants, are generally nutritionally adequate, although teenage girls are a subgroup at greatest risk for inadequate nutrient intakes. Lunches consumed by NSLP participants were more nutrient dense than lunches consumed by nonparticipating children, but NSLP participants had higher prevalence of excess sodium and saturated fat intakes than nonparticipants. Areas of greatest concern for all children are excess consumption of discretionary calories from solid fats and added sugars, excess intakes of saturated fat and sodium, and inadequate consumption of specific types of foods that are nutrient-dense and high in fiber such as whole fruits, dark green and deep yellow vegetables, legumes, and whole grains. Nutrition education should target these concerns.
URL	https://www.mathematica.org/our-publications-and-findings/publications/diet-quality-of-american-schoolage-children-by-school-lunch-participation-status-data-from-the-national-health-and-nutrition-examination-survey-19992004
来源智库	Mathematica Policy Research (United States)
资源类型	智库出版物
条目标识符	http://119.78.100.153/handle/2XGU8XDN/485979
推荐引用方式 GB/T 7714	Nancy Cole,Mary Kay Fox. Diet Quality of American School-Age Children by School Lunch Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004. 2008.

条目包含的文件
文件名称/大小	资源类型	版本类型	开放类型	使用许可
NHANES-NSLP.pdf（1424KB）	智库出版物		限制开放	CC BY-NC-SA	浏览