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Global wheat production with 1.5 and 2.0°C above pre‐industrial warming. 智库出版物
2019
作者:  Liu B;  Martre P;  Ewert F;  Porter JR;  Challinor AJ;  Müller C;  Ruane AC;  Waha K
收藏  |  浏览/下载:5/0  |  提交时间:2019/06/18
1.5°C warming  Climate change  Extreme low yields  Food security  Model-ensemble  Wheat production  
Understanding the role of plastic packaging in the food system 智库新闻
2018
收藏  |  浏览/下载:3/0  |  提交时间:2019/06/13
urban  sustainable development  sustainable consumption and production  recycling  packaging  natural resources  market based instruments  industry  green economy  food  financial instruments  economics  briefings  agriculture  
Optimizing Regional Food and Energy Production under Limited Water Availability through Integrated Modeling. 智库出版物
2018
作者:  Gao J;  Xu X;  Cao G-Y;  Ermoliev Y;  Ermolieva T;  Rovenskaya E
Adobe PDF(2894Kb)  |  收藏  |  浏览/下载:3/0  |  提交时间:2019/06/18
water–food–energy nexus  tradeoffs  coal production  agriculture  production-possibility frontier  shadow price  model  
Arctic Summer College 2017 智库项目
2017
负责人:  Max Gruenig;  Arne Riedel, LLM;  Brendan O';  Donnell
收藏  |  浏览/下载:3/0  |  提交时间:2019/05/15
Climate change  land use  energy production and distribution  food security  Arctic Council  webinar  Arctic  
Modeling water-energy-food nexus for planning energy and agriculture developments: case study of coal mining industry in Shanxi province, China. 智库出版物
2015
作者:  Xu X;  Gao J;  Cao G-Y;  Ermoliev Y;  Ermolieva T;  Kryazhimskiy AV;  Rovenskaya E
Adobe PDF(1233Kb)  |  收藏  |  浏览/下载:0/0  |  提交时间:2019/06/18
coal production, agriculture, energy security, food security, water security, model  
Sustainable intensification of European agriculture 智库出版物
2014
作者:  Allan Buckwell;  Andreas Nordang Uhre;  Annabelle Williams;  Jana Poláková;  Winfried E H Blum;  Jasmin Schiefer;  Georg J Lair;  Alois Heissenhuber;  Peter Schieβl;  Christine Krämer;  Wolfgang Haber
Adobe PDF(6025Kb)  |  收藏  |  浏览/下载:2/0  |  提交时间:2019/06/13
resource use  Less Favoured Areas  public goods  policy instruments  organic farming  land use  high nature value  sustainability criteria  livestock  food  ecosystem services  climate change  CAP  biodiversity  agri-environment  agriculture  sustainable consumption and production  Environmental Policy Integration  natural resources  
The nitrogen footprint of food products and general consumption patterns in Austria. 智库出版物
2014
作者:  Pierer M;  Winiwarter W;  Leach AM;  Galloway JN
收藏  |  浏览/下载:1/0  |  提交时间:2019/06/18
Environmental assessment  Food consumption  Food production  Nitrogen footprint  
African crop yield reductions due to increasingly unbalanced Nitrogen and Phosphorus consumption. 智库出版物
2014
作者:  van der Velde M;  Folberth C;  Balkovič J;  Ciais P;  Fritz S;  Janssens IA;  Obersteiner M;  See L
收藏  |  浏览/下载:2/0  |  提交时间:2019/06/18
Crop production  Fertilizer  Food security  Nutrients  Phosphate rock  Resource use  Stoichiometry  
Europe’s role in feeding the world in 2050 智库新闻
2013
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resource use  eco-innovation  land use  soil  livestock  genetically modified organism  food  climate change  biofuels  bioenergy  biodiversity  agriculture  sustainable consumption and production  sustainable development  recycling  natural resources  waste  
Options for sustainable food and agriculture in the EU 智库出版物
2013
作者:  Evelyn Underwood;  David Baldock;  Harry Aiking;  Allan Buckwell;  Elizabeth Dooley;  Ana Frelih-Larsen;  Sandra Naumann;  Clementine O’Connor;  Jana Poláková;  Graham Tucker
Adobe PDF(1674Kb)  |  收藏  |  浏览/下载:0/0  |  提交时间:2019/06/13
eco-innovation  land use  soil  livestock  genetically modified organism  food  climate change  biofuels  bioenergy  biodiversity  agriculture  sustainable consumption and production  sustainable development  recycling  natural resources  waste